Creamy Custard
Ingredients
1 packet (300g) Bestari Custard Powder Original
1 can (390g) MARIGOLD Evaporated Creamer
1.5L water
7 tbs white sugar
425g sweet cream corn (optional)
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Mix Bestari Custard Powder Original with a little water until smooth and lump-free.
Add MARIGOLD Evaporated Creamer, water, and sugar. Stir well.
Cook over medium heat, stirring continuously.
Once mixture starts to thicken, add sweet cream corn.
Continue stirring until custard is smooth and reaches the desired consistency.
Pour into a tray or cups. Allow to cool and set.
Best served chilled for a creamy, refreshing dessert.
Prep time: 5-10 minutes
Cooking time: 15-20 minutes
Serves: 6-8 servings
